Always wanted to use more native botanicals in your cocktails, but never knew where to start? Ask the expert!

As part of the Melbourne Cocktail Festival, we will be hosting a cocktail masterclass!

Industry legend Jude Mayall (The Outback Chef) has been working with native foods for well over a decade and will join Nele Stubben (Bar manager Farmer's Daughters) who will take you on a journey to explore the rich flavours of Australia Native Botanicals.

The ticket includes a welcome drink, Farmer's Daughters Deli light snacks and a taster flight of three cocktails showcasing native botanicals from the Farmer’s Daughters bar manager Nele Stubben who will share her experience and inspirations for the drinks.

$45 pp

Bookings: info@farmersdaughters.com.au